Overview
"Join our Huon Valley Safaris for a Food, Cider, and Gin Tour. We will visit Mt. Wellington/Kunanyi and then take a picturesque journey through the Huon Valley, Cygnet and D'entrecasteaux Channel back to Hobart. Enjoy a riverside lunch. "
Huon Valley Safaris
Explore the history and craft beverages of Tasmania’s Huon Valley. Known for its apple orchards and cider-making, this tour offers a taste of the valley’s past and present.
Learn about the region’s apple history, enjoy cider tastings, and sample apple pie. Indluge in Tasmanian honey at The Honey Pot, enjoy exclusive ciders at Pagan Cider, along with a gourmet lunch. End the day at Grandvewe Cheese with unique gin, vodka, and cheese tastings.
This tour departs Hobart at 8:00 am and returns around 4:00 pm, ideal for history and beverage enthusiasts. Customizable for groups and cruise passengers.
Historically the Huon Valley was the centre of Tasmania's apple industry and has had a resurgence in recent years with the emergence of the cider industry.
We start the day by visiting Mt Wellington/Kunanyi and then meander our way through the Huon Valley, tasting and exploring its produce.
In the morning our guides will collect your picnic lunch from the Wursthaus Kitchen and you will be able to enjoy lunch by the Huon River.
The days itinerary:
- • Mt. Wellington/Kunanyi visit
- • Willie Smith Cider tasting
- • Tastings at The Honey Pot
- • Huon River picnic lunch with baguettes,
- salad, meats and treats (Wursthaus Kitchen)
- • Pagan Cider tasting
- • Visit the town of Cygnet
- • Grandvewe Cheese, Gin and Vodka tasting
- • Guide extras on the day